Street style Chicken Egg Noodles

Street style Egg-Chicken Noodles with scrambled eggs

Extended weekend during quarantine got me feeling like an old bum. To beat the hassle of cooking something from scratch, threw in some leftover marinated boneless chicken chunks, onion chunks, roughly chopped garlic, and sauteed everything over high flame till done. Added 1 finely sliced green pepper, 1/2 cup button mushrooms sliced, all-dente noodles, 2 tbsp of tomato-chilli-sweet chilli sauce, 4 chopped green chillies (i like the heat), 1 tsp of soy sauce, fried some more and served with lime wedges n scrambled eggs on top.

Gone within 60 seconds' happened in front of me. Quarantine got everyone in my home feeling hungry 24*7

Comments

Packing Suitcases...

"I have barely traveled outside my own state."..Now that's a statement.Really.I have been staying in my own state West Bengal for the last 29 years of my life.And I have barely traveled outside of it.No,I'm not attached to my city so much,if that's what you are thinking.Its exactly the opposite.I'm a bohemian.I don't have sentimental attachments to places.I never did.My late father used to work in the Government sector and that meant a lot of transfers.I have been to the remotest of villages in West Bengal(Perks of being an honest policeman) with my family ever since I was a kid.I don't remember those days as I was just a toddler but from what my mother has told me,we have often lived in places with no electricity to times when my mother had to keep ducks and hens in the house and sell their eggs in the market to make ends meet(like I said perks of being an honest policeman).But as far as I can remember I was never really very sad to move places.Rathe...

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