Read Cook & Eat

So this recipe belongs to my mom. Growing up as a kid with severe digestive issues, I could never really digest and burp proteins well. I still can't. So my mum had to, quiet often, rack her brain and find dishes that would appeal to my rather picky palate.  This dish was a comfort food for me during the monsoons. Kolkata's rainy season is severe and as kids we were required to eat food that would fill our tummy but also help the body produce heat to keep the cold at bay. Its the same logic that is applied to chicken soup. Mustard does that and mushrooms were an amazing substitute for protein. Over the years, through my travels, I've missed home cooked food a lot and this one ranks on top. I would crave and cry for some hot steamed rice and this 'jhal'. Thankfully, through trial and error and a lot of yucky experiments, I've finally perfected this dish. The best part is that when I make it nowadays, my mum often compliments me about how this is bette

When Netflix released the trailer of Bulbbul, it caught mass attention. Since the lockdown, the viewership-graph shows aundiences worldwide have been screaming for content - good, bad, mediocre, or whatever. Lockdown has inevitably locked us down in our homes and the availability of prime OTT platforms competing against each other to rank among the best of the best, has made viewers spoilt for choice. There's something for everyone and everyone can call dibs now. 2020 is a washout year when it comes to many things, I mean this year has witnessed so many marriage cancellations that don't be surprised if one fine day, we come to know that divorce lawyers have become extinct because no marriages took place in this year. I mean, who will feed the supply-&-demand curve! But this year has also champoined brilliant content which on any other year would have been just meh!!!  We had 'Dark', we had 'You', we had 'Asur', we had 'Why Women Kill', we had